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Author Topic: Courgette(zucchini), cherry tomato and cheese muffins  (Read 352 times)
LukeSkyWilliams
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« on: June 08, 2008, 05:45:34 AM »

Ingredients

225g self-raising flour
100g courgettes (zucchini), grated
1/2 tsp salt and pepper
100g mature Cheddar cheese
175ml Milk
1 egg
55ml Olive oil
14 cherry tomatoes
Handful chopped basil


Instructions
 
1. Preheat the oven to 200C/gas 6. Combine the flour, courgette (zucchini), seasoning, basil and Cheddar cheese in a large mixing bowl.

2. Whisk together the milk, egg and oil, and gradually pour this liquid into the dry ingredients. Beat well to combine everything together. Grease 14 muffin moulds and half-fill each one with the batter mixture.

3. Prick each cherry tomato with the point of a knife - this stops them bursting open as they cook. Sit the tomatoes on top of the batter and spoon over the rest of the mixture. Bake for about 20 minutes, until just firm to the touch. 

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« on: June 08, 2008, 05:45:34 AM »

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Ellen
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« Reply #1 on: June 08, 2008, 07:41:54 AM »

This sounds really good, but what are courgettes Luke???
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LukeSkyWilliams
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« Reply #2 on: June 08, 2008, 08:09:51 AM »

Whoops zucchini
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Ellen
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« Reply #3 on: June 08, 2008, 08:11:14 AM »

Thanks!!! Sorry!!! Grin
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